Tofu Scrambled Egg Recipe | Plant Based Dish | TASTE

Tofu Scrambled Egg Recipe | Plant Based Dish | TASTE

taste.co.za

Enjoy a delicious plant-based twist on scrambled eggs with this tofu scramble—fluffy, flavourful, and packed with protein for a healthy start to your day!

View Original

Share this recipe:

Ingredients

  • 1 x 297 g block extra-firm tofu, crumbled
  • ¼ t ground turmeric
  • ½ t smoked paprika
  • ¼ t ground cumin
  • ¼ t garlic powder
  • ½ t onion flakes
  • coconut oil, for frying
  • sea salt and freshly ground black pepper, to taste
  • 4 slices Woolworths white bread, toasted
  • parsley, chopped, to garnish

More Like This