One-Step No-Churn Coffee Ice Cream | The Kitchen Scout

One-Step No-Churn Coffee Ice Cream | The Kitchen Scout

www.thekitchenscout.com

Dear Mom, Hardly a day goes by when I don't think of you or wish I could pick up the phone, give you a call and chat. We would talk about everything and nothing. Maybe we'd make a plan to go to a...

Keywords

  • coffee ice cream
  • no churn coffee ice cream
  • sweets
  • recipes
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thekitchenscout.com.

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Ingredients

  • 300 millilitres heavy cream (1 1/3 cups)
  • 6 ounces sweetened condensed milk
  • 2 Tablespoons plus 2 teaspoons instant espresso powder (I suggest Medaglia D'oro)
  • 2 Tablespoons plus 2 teaspoons coffee liqueur

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