Butter Beans with Feta & Dill  - The Culinary Studio Blog

Ingredients

• 1/4 cup good quality olive oil
• 1 small onion, finely diced
• 1-2 cloves garlic, finely sliced or chopped
• pinch of chili flakes
• 2 tbsp. tomato paste
• 2 cups crushed or freshly grated tomatoes
• A good handful or two of baby spinach
• 2 cans Butter Beans, rinsed and drained well
• A handful of fresh dill, finely chopped
• 1/2 cup or so of crumbled feta cheese (as much as you love!)
• Kosher salt, as needed
• Extra olive oil, for serving