Sea Bass Crusted with Sesame Seed Candies Recipe | Robert Irvine
Make this Sea Bass Crusted with Sesame Seed Candies recipe at home with simple steps and standout results. Delicious every single time. Try the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 16 sesame seed candies
- 1 cup panko bread crumbs
- 3 teaspoons freshly chopped tarragon leaves
- 2 teaspoons freshly chopped chives
- 3 tablespoons canola oil, plus 4 tablespoons for cooking fish
- 2 pounds fresh seabass, cut into 6 portions
- 2 teaspoons stone-ground mustard
- Salt
- freshly ground black pepper
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