Cumin Crusted Chilean Sea Bass Recipe - Food.com
I love cumin, and am looking forward to trying this one out! This was shared by Sue Z Q on Gail’s. Adapted from Cooking Light, Dec. 2001.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 tablespoon cumin seed
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- 4 (6 ounce) chilean sea bass fillets (about 1" thick)
- 1 teaspoon olive oil
- 1/2 teaspoon butter
- 2 tablespoons chopped fresh parsley
- 4 lemon wedges
More Like This
Baked Chilean Sea Bass Recipe - Food Recipes
commcommmail.com
Chilean Sea Bass Recipe » Inside Kellys Kitchen
insidekellyskitchen.com
Ruth’s Chris Chilean Sea Bass Recipe - Feast Recipe Guide
feastrecipeguide.com
Pan Seared Chilian Sea Bass Recipe - Recipezazz.com
recipezazz.com
Chilean Sea Bass – Wellness Community
community.wellnesstechnologies.ai
Ultimate Chilean Sea Bass Recipe Asian
seafood-portal.com
Grilled Chilean Bass Recipe - Pillsbury.com
pillsbury.com
Delicious Thyme-Crusted Chilean Bass Recipe
lisastalveycookbooks.com