Easy No-Bake Peanut Butter Cheesecake | Recipes

Ingredients

• 1 1/4 cups graham cracker crumbs (300 mL)
• 1/4 cup HERSHEY'S Cocoa (50 mL)
• 1/4 cup icing sugar (50 mL)
• 1/4 cup butter or margarine, melted (50 mL)
• 1 pkg (8 oz) cream cheese, softened (250 g)
• 1 tbsp lemon juice (15 mL)
• 1 2/3 cups HERSHEY'S CHIPITS REESE'S Peanut Butter Chips (400 mL)
• 1 can sweetened condensed milk (not evaporated milk) (398 mL)
• 1 cup 35% whipping cream, whipped (250 mL)
• Sliced fresh fruit (optional)