Roast veal with a herb crust
Try Roast veal with a herb crust by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Food processor
- Skillet
- Roasting pan
- Oven
- Chef's knife
- Mixing bowl
- Pastry brush
- Measuring spoon
- Baking sheet
- Cutting board
- Carving knife
- Aluminum foil
- Instant-read thermometer
- Stove
- Kitchen towel
Ingredients
- 2 tbsp shelled pistachios
- 1 bunch flat-leaf parsley
- ½ bunch oregano
- 1 garlic cloves
- 2 tbsp mustard
- 1 kg roast veal
- oil
- 1 tbsp olive oil
- 50 g breadcrumbs
- 1 ¼ tsp salt
- ¼ tsp pepper
- 1 tbsp thyme
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