Crispy Carrot Leaves - Moldbrothers

Crispy Carrot Leaves - Moldbrothers

moldbrothers.com

First mix the cooked carrots with the orange juice, the isomalt sugar, the icing sugar and the glucose. Now blend this till completely smooth. Then transfer

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Ingredients

  • 200 grams cooked carrot
  • 100 grams orange juice
  • 100 grams isomalt sugar
  • 80 grams icing sugar
  • 20 grams glucose

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