Baked Cherry Donuts
What happens when it's National Donut Day and it's cherry season? Hmmm...Baked Cherry Donuts, of course! This recipe combines the tenderness of a
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Cooking tools:
- Donut pan
- Piping bag
- Cooling rack
- Sifter
- Toothpick
- Oven
- Microwave
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Wax paper
Ingredients
- 2 cups cake flour (see note below)
- 3/4 cup sugar
- 1/2 tsp cinnamon
- 1 & 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp salt
- 3/4 cup low-fat buttermilk, at room temperature
- 2 eggs, lightly beaten
- 2 tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1 tsp pure almond extract
- 6 tbsp cherry preserves
- 4 tbsp unsalted butter
- 1/2 cup sugar
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