Royal Anne Cherries and Cream Filled Baked Donuts
Baked donuts that are sugary crisp on the outside, fluffy on the inside, and filled with the most fabulous Royal Anne cherries and cream filling!
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Cooking tools:
- Stand mixer
- Piping bag
- Skewer
- Cookie cutter
- Pastry brush
- Cooling rack
- Oven
- Baking sheet
- Mixing bowl
- Wooden spoon
- Zip-top bag
- Measuring cup
- Measuring spoon
Ingredients
- 1 (1/4 ounce) package instant yeast
- 1 cup warm water
- 2-1/2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/2 teaspoon kosher salt
- 2 tablespoons unsalted butter, melted
- 1 large egg, lightly beaten
- 1/2 cup butter, melted
- 1 cup granulated sugar
- 2 cups heavy whipping cream
- 1/2 cup powdered sugar
- 1 (15 ounce) can Oregon Fruit Royal Anne Cherries
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