Spinach-Artichoke Cresent Roll Wreath - Royal's Market
Taste-test perfect cream cheese dip with artichokes and spinach, wrapped in crispy crescent rolls—fun and festive for any gathering!
Ingredients
- 1 (8 oz) package food club cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 cup shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 (14 oz) can artichoke hearts, drained and chopped
- 1 (10 oz) package frozen spinach, thawed and squeezed dry
- 2 cloves garlic, minced
- 1/2 tsp onion powder
- 1/2 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- 2 (8 oz) cans refrigerated crescent rolls
- 2 Tbsp unsalted butter, melted
- 1 tsp Italian seasoning
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