Quick & Cheesy Spinach and Artichoke Pinwheels Recipe - Craft Meats

Quick & Cheesy Spinach and Artichoke Pinwheels Recipe - Craft Meats

www.craftmeats.com

Delicious spinach and artichoke pinwheels make the perfect appetizer. Impress your guests with this easy-to-make recipe that’s perfect for any gathering, party,

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Ingredients

  • 2 (8-ounce) tubes crescent rolls
  • 1 (14-ounce) can artichoke hearts, drained and chopped
  • 2 cups baby spinach, chopped
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • ¼ cup freshly grated Parmesan cheese
  • ⅓ cup mayonnaise
  • 1 large egg, beaten
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 2 tablespoons chopped fresh parsley leaves

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