Steak Fajitas Grazing Board (Party Ready)

Ingredients

• 1/3 cup soy sauce
• 1/3 cup lime juice
• 2 tablespoons olive oil
• 2 tablespoons brown sugar
• 1 teaspoon ground cumin
• 2 cloves garlic (peeled, minced)
• ½ teaspoon chili powder
• ½ teaspoon black pepper
• ½ teaspoon salt
• 2 pounds Beef Flank or Skirt Steak (trimmed)
• 1 red bell pepper (deseeded and cut into thin strips)
• 1 orange bell pepper (deseeded and cut into thin strips)
• 1 yellow bell pepper (deseeded and cut into thin strips)
• 1 yellow or white onion (cut into thin strips)
• 1 red onion (cut into thin strips)
• 14-16 flour or corn tortillas
• guacamole
• sour cream
• pico de gallo
• cheese
• cilantro