Almond or Cashew Whipped Cream Recipe - Delicious Vegetarian Topping
Try this Canadian Almond or Cashew Whipped Cream recipe for a delightful vegetarian topping option. Made with healthy nuts, water, and optional sweeteners, it's perfect for any dessert.
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Cooking tools:
- Blender
- Microplane
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
- Colander
- Spoon
Ingredients
- 1 cup of almonds or cashews
- 3/4 cup of water
- 1 tbsp of maple syrup (optional)
- 1/2 tsp of vanilla (optional)
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