Christmas Pudding - HOUNÖ
Immerse yourself in the Christmas spirit with our recipe for the traditional English Christmas Pudding.
Ingredients
- 110 g shredded suet
- 50 g self-raising flour, sifted
- 110 g white breadcrumbs
- 1 level teaspoon ground mixed spice (ginger, cinnamon, clove, all spice, nutmeg)
- pinch ground cinnamon
- 225 g soft dark brown sugar
- 110 g sultanas
- 110 g raisins
- 275 g currants
- 25 g mixed candied peel
- 25 g almonds, chopped
- 1 apple, grated
- grated zest 1/2 large orange
- grated zest 1/2 large lemon
- 2 tablespoons rum
- 150 ml dark beer
- 2 large eggs
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