Hibiscus Poached Pears Recipe - Easy Step-by-Step Guide
This Sweet Sounding Hibiscus Poached Pears Recipe Is One of My Favorite Fall Desserts Which Includes a Beautiful Range of Ingredients...
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Cooking tools:
- Saucepan
- Stove
- Parchment paper
- Slotted spoon
- Peeler
- Kitchen shears
- Measuring cup
Ingredients
- 8 Bosc Pears
- 10 cups Water
- ½ cup Honey
- ½ tsp Kosher Salt
- 6 hibiscus Tea bags
- 5 Black peppercorns
- 1 (4-inch) piece Cinnamon stick
- 1 (4-inch) piece Orange Rind
- ½ cup Crème fraîche
- ½ tsp Vanilla extract
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