Ricotta Pancakes With Brown Sugar-cherry Sauce Recipe - Details, Calories, Nutrition Information | R
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Ingredients
- sauce
- 1/2 cup (or more) water, divided
- 2 tsp cornstarch
- 1 tbsp unsalted butter
- 2 cups halved pitted fresh bing cherries
- 2 tbsp (packed) golden brown sugar
- 1 tbsp fresh lemon juice
- pancakes
- 3/4 cup unbleached all purpose flour
- 2 tbsp sugar
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 1/3 cups whole-milk ricotta cheese
- 4 large egg yolks
- 1/2 cup whole milk
- 3 large egg whites
- vegetable oil (for brushing )
- plain greek-style yogurt
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