Seared white fish with black bean dressing served on wilted pak choi - NOMU

Seared white fish with black bean dressing served on wilted pak choi - NOMU

nomu.co.za

Indulge in seared white fish with black bean dressing on wilted pak choi—crafted by NOMU, a South African brand committed to excellence and ethical sourcing.

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Ingredients

  • 6 x 150g fillets of firm white fish (such as Kabeljou, Hake or Kingklip)
  • 1 cup hot water
  • 2 tsp NOMU Vegetable STOCK
  • 1/3 cup fermented black beans
  • 6 tbsp light soy sauce
  • 3 tbsp sugar
  • 1 tsp (5ml) sesame oil (optional)
  • 3 bunches pak choi, washed

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