Kolokithokeftedes — Greek Baked Zucchini Patties

Name: Kolokithokeftedes — Greek Baked Zucchini Patties
Total time: 70 min
Ingredients: 3 zucchini (about 1 ½ pounds), grated; 1 teaspoon kosher salt; ½ cup chopped scallion, white and green parts; 1 garlic clove, grated; 1 cup bread crumbs, I like to use panko for a lighter texture; 1 cup feta cheese; 1 teaspoon baking powder; ¼ cup shredded kefalotiri (or any hard, salty cheese like parmesan or romano); 2 eggs, beaten — Start with 1 egg and check your mixture. Use the other egg if needed.; 2 tablespoons finely chopped fresh dill; 2 tablespoons olive oil

mysweetgreek.com

Kolokithokeftedes (Greek Baked Zucchini Patties) are one of the best Greek appetizer recipes. These vegetairan delicacies are always a favorite at parties.

View full recipe on mysweetgreek.com

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Fine-mesh sieve
Cheesecloth
Baking sheet
Parchment paper
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Mixing bowl
Grater
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Air fryer
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Ingredients

3 zucchini (about 1 ½ pounds), grated
1 teaspoon kosher salt
½ cup chopped scallion, white and green parts
1 garlic clove, grated
1 cup bread crumbs, I like to use panko for a lighter texture
1 cup feta cheese
1 teaspoon baking powder
¼ cup shredded kefalotiri (or any hard, salty cheese like parmesan or romano)
2 eggs, beaten — Start with 1 egg and check your mixture. Use the other egg if needed.
2 tablespoons finely chopped fresh dill
2 tablespoons olive oil