Kolokithokeftedes (Zucchini Fritters) - Zorbabook - Authentic experiences in Greece
Stella’s Kolokithokeftedes (Zucchini Fritters)My parents-in-law were born and raised as Greeks in Constantinople/Istanbul or as they call it I Poli – ‘The City.’ Living in a cosmopolitan,...
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Cooking tools:
- Mixing bowl
- Grater
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Oven
- Baking pan
- Spoon
- Spatula
- Plate
- Paper towel
- Measuring spoon
- Kitchen timer
- Oven mitt
- Whisk
Ingredients
- 450 g zucchini coarsely grated (zucchini weighed after the ends have been cut off)
- 1 large brown onion coarsely grated
- 1 bunch dill finely chopped
- 2 eggs
- cracked black pepper to taste
- 120 g self-raising flour
- 300 g feta crumbled
- 1/4 cup extra virgin olive oil
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