Kolokithokeftedes (Zucchini Fritters) - Zorbabook - Authentic experiences in Greece

Kolokithokeftedes (Zucchini Fritters) - Zorbabook - Authentic experiences in Greece

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Stella’s Kolokithokeftedes (Zucchini Fritters)My parents-in-law were born and raised as Greeks in Constantinople/Istanbul or as they call it I Poli – ‘The City.’ Living in a cosmopolitan,...

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Cooking tools:

  • Mixing bowl
  • Grater
  • Kitchen scale
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Oven
  • Baking pan
  • Spoon
  • Spatula
  • Plate
  • Paper towel
  • Measuring spoon
  • Kitchen timer
  • Oven mitt
  • Whisk

Ingredients

  • 450 g zucchini coarsely grated (zucchini weighed after the ends have been cut off)
  • 1 large brown onion coarsely grated
  • 1 bunch dill finely chopped
  • 2 eggs
  • cracked black pepper to taste
  • 120 g self-raising flour
  • 300 g feta crumbled
  • 1/4 cup extra virgin olive oil

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