Jerk Chicken | Chicken Recipes | Jamie Oliver Recipes

Ingredients

• 1 tablespoon allspice berries
• 1 tablespoon black peppercorns
• 1 tablespoon dried chilli flakes
• ½ tablespoon muscovado sugar
• 2 tablespoons runny honey
• a few sprigs fresh flat-leaf parsley
• a few fresh coriander sprigs
• 2 scotch bonnet chillies
• 1 garlic clove
• a 3cm piece of fresh ginger, peeled
• 2 spring onions, trimmed and finely sliced
• olive oil
• 4 higher-welfare chicken thighs and 4 drumsticks, skin on
• optional: beer, for drizzling
• 1 lime
• 250g self-raising flour, plus extra for dusting
• 250g yoghurt
• ½ teaspoon baking powder
• 1 jalapeño chilli, finely sliced