Crispy Crackling Roast Pork- IGA Tasmania
This one’s a cracker favourite for the family! Perfect for the weekend lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at igatas.com.au.
Ingredients
- 1.5kg boned and rolled pork leg
- 1 tbsp olive oil
- 1 lemon, juiced
- 6 Red Delicious or Pink Lady apples
- Sea Salt
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