Crackling Roast Pork – IGA Spanos - Supermarket QLD
Few people can resist a juicy, tender pork roast with extra-crispy crackling – it’s a match made in heaven!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spanos.com.au.
Ingredients
- 2 kg SunPork pork leg roast, boneless
- 3 tbsp olive oil
- 1 tbsp sea salt flakes
- 1 kg washed potatoes, peeled, halved
- 2 bunches Dutch carrots, ends trimmed
- Salt and pepper to taste
- 250 mL chicken stock
- 300 mL light cooking cream
- 1½ tbsp wholegrain mustard
- 2 bunches of baby broccoli
- 200 g sugar snap peas, trimmed
- 40 g garlic butter, softened
- 2 tbsp chopped flat-leaf parsley
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