Crispy Lemon Pepper Chickpeas - A Little Less Toxic
???? Crispy Lemon Pepper Chickpeas I made a big batch of soaked organic garbanzo beans and used half the batch to make some crispy to switch it up. It’s super e
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alittlelesstoxic.com.
Ingredients
- Toss about 2 cups of mostly dry cooked garbanzo beans in 2 Tbsp EVOO
- Add about 1/2 tsp of lemon pepper
- A good sprinkling of pink Himalayan salt.
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