GutRx Half The Time Whole Roasted Chicken With Quinoa And Roasted Vegetables - Simply SIBO
Roast a flavorful whole chicken with quinoa and veggies in half the time! Dairy-free, egg-free, and nightshade-free, perfect for those with SIBO.
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Cooking tools:
- Instant-read thermometer
- Kitchen shears
- Roasting pan
- Oven
- Skillet
- Chef's knife
- Cutting board
Ingredients
- 4 pounds Whole Chicken
- 5 tablespoons Coconut Oil (melted)
- 4 teaspoons Dijon Mustard
- 4 teaspoons Fresh Tarragon (minced)
- 1/2 teaspoon Sea Salt
- 1/2 teaspoon Ground Black Pepper (fresh )
- 3 medium Zucchini (cut into 2” sections)
- 12 medium Carrots (cut into 2” sections)
- 1 cup Quinoa (light tan version)
- 4 cups Arugula
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