No Bake Mini Cranberry Coconut Lime Cheesecake
Create delicious no-bake cranberry lime cheesecakes in individual jars with graham cracker crusts and creamy filling. Perfect for a festive treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.uscranberries.com.
Cooking tools:
- Food processor
- Stand mixer
- Microplane
- Mason jar
- Mixing bowl
- Fork
- Spatula
- Spoon
- Refrigerator
Ingredients
- 1 cup graham cracker crumbs
- 1 Tablespoon granulated sugar
- 3 tablespoons butter, melted
- 1 cup frozen cranberries, thawed + more for garnish
- 10 ounces cream cheese, at room temperature
- 4 ounces crème fraîche
- ½ cup coconut cream
- ⅔ cup sifted confectioners’ sugar
- Zest from one lime + more for garnish
- Shredded coconut
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