How to make a Scandal Crepe Cake | Rosanna Pansino

Ingredients

• 3 cups milk
• 6 tablespoons butter, melted
• 6 eggs
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1 1/2 cup all purpose flour
• 6 tablespoons sugar
• 1/2 teaspoon sea salt
• 1 cup whole milk
• 3 tablespoons sugar
• 1/2 vanilla bean
• 1/2 teaspoon salt
• 2 tablespoons cornstarch
• 2 yolks
• 1 tablespoon butter
• 2 cups heavy whipping cream
• 2 tablespoons sugar