Heavenly Layered Crepe Cake Recipe

Heavenly Layered Crepe Cake Recipe

howto.cooking

Treat yourself with this delightful crepe cake recipe! Light, layered, and perfect for any occasion, it's a showstopper you'll want to make again and again.

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Ingredients

  • 2 cups (240g) all-purpose flour
  • 4 large eggs
  • 2 ½ cups (600ml) whole milk
  • ¼ cup (50g) granulated sugar
  • ¼ cup (60g) unsalted butter, melted
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 2 cups (480ml) heavy whipping cream
  • 1 cup (120g) powdered sugar

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