White Bean Dip with Mushrooms | Recipe | Highline Mushrooms

Ingredients

• 8 oz Highline White Mushrooms, finely chopped
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 2 (15.5 oz) cans cannellini beans, drained
• 1 tbsp fresh chives, chopped
• ½ tsp sea salt
• pepper, to taste
• ¼ tsp smoked paprika
• 2 tbsp plain Greek yogurt