Homemade English Muffins - Challenge Dairy

Ingredients

• 1¾ cups milk, lukewarm
• 5 Tablespoons softened Challenge Unsalted Butter, divided
• 1 ½ teaspoons of salt
• 2 Tablespoons sugar
• 1 large egg, lightly beaten
• 4 ½ cups all-purpose flour
• 2 teaspoons instant yeast
• corn meal
• semolina flour or farina, for sprinkling on the griddle