Perfect Pillowy Homemade English Muffins

Ingredients

• 1 cup (240 ml) milk, warmed (110°F/43°C)
• 2 tablespoons (30 g) granulated sugar
• 2 ¼ teaspoons (7 g/1 packet) active dry yeast
• 2 cups (250 g) all-purpose flour
• 1 cup (125 g) bread flour
• 1 teaspoon (5 g) salt
• 2 tablespoons (28 g) unsalted butter, melted
• Cornmeal, for dusting