Cranberry Pear & Black Garlic Glazed Brussels Sprouts – Rocky Mountain Olive Oil

Ingredients

• 1 lb Brussels sprouts, trimmed and halved
• 2 tbsp Rocky Mountain Olive Oil Ginger & Black Garlic Infused Olive Oil
• ¼ cup Rocky Mountain Olive Oil Cranberry Pear White Balsamic Vinegar
• 1 tbsp soy sauce or tamari
• 1 tbsp honey
• 1 tsp freshly grated ginger
• 1 garlic clove, minced
• 1 tbsp sesame seeds, toasted
• salt and pepper, to taste