Giant Raindrop Cake Recipe by Tasty
This stunning dessert is as beautiful as it is delicious! Made from clear agar-agar jelly and topped with sweet syrup, this raindrop-shaped cake is a unique and refreshing treat.
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Ingredients
- 8 cups cold water
- 2 ¾ teaspoons japanese agar agar powder
- 1 tablespoon ultra-fine baker's sugar
- 2 cups golden brown sugar
- 1 cup water
- soybean flour, roasted
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