Mary Berry's Warm Fondant Brownies

Mary Berry's Warm Fondant Brownies

thehappyfoodie.co.uk

This is the ultimate brownie recipe from the queen of baking, Mary Berry. From her cookbook, Classic, it produces a warm, perfectly gooey chocolate brownie.

View Original

Share this recipe:

Ingredients

  • 350g (12oz) dark chocolate, broken into pieces
  • 250g (9oz) butter, cubed, plus extra for greasing
  • 300g (11oz) dark muscovado sugar
  • 6 eggs
  • 75g (3oz) ground almonds

More Like This