Mint Chip Pie
August 2022 This no-bake pie tastes just like the beloved ice cream flavor. It's made vegan by using vegan cool whip and non-dairy yogurt and colored green with Hawaiian Spirulina. Prep Time: 6 hours...
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Cooking tools:
- Pie dish
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Freezer
- Refrigerator
Ingredients
- 1 ½ cup oat flour
- 2 tablespoons cacao powder
- A pinch of sea salt
- ¼ cup maple syrup
- ¼ cup almond or seed butter
- 9oz tub nondairy cool whip
- ⅔ cup vanilla nondairy yogurt
- 2 teaspoons Hawaiian Spirulina powder
- ½ teaspoon peppermint extract
- ½ cup chocolate chips
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