Lemon Ginger Cake Recipe (and It's Vegan!) - (barcelona-metropolitan.com)

Ingredients

• 75 ml vegetable oil
• 75 g sugar
• 100 g brown sugar
• 220 ml oat milk (or other non-dairy milk)
• 2 Tbsp lemon zest
• 2 Tbsp lemon juice
• 1 tsp vanilla
• 1 pinch of salt
• 250 g all purpose flour
• 1 tsp baking soda
• 5 tsp fresh ginger, finely chopped
• 2 Tbsp powdered sugar
• 750 g powdered sugar
• 1 Tbsp fresh ginger, finely chopped
• 1 Tbsp lemon zest