Chardonnay Thyme Leeks - Chef Michael Smith

Chardonnay Thyme Leeks - Chef Michael Smith

chefmichaelsmith.com

Vegetarian leeks infused with chardonnay and thyme, perfect for filling half your plate. Easy and delicious side dish by Chef Michael Smith.

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Ingredients

  • 4 fresh leeks
  • salt and pepper
  • 1 tablespoon of any vegetable oil
  • 2 tablespoons of butter
  • 1 cup of Chardonnay (or whatever white wine you happen to be drinking)
  • 1 teaspoon of fresh thyme, minced
  • 1 tablespoon of cider or white vinegar

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