Almond Turkey Cups | JENNIE-O® Recipes
Chock full of delectable Asian flavors, these Almond Turkey Cups make a great brunch and ready in under 30 minutes!
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Cooking tools:
- Oven
- Skillet
- Stove
- Mixing bowl
- Mixing spoon
- Measuring cup
- Measuring spoon
- Muffin tin
- Baking sheet
- Cutting board
- Chef's knife
Ingredients
- 1 tablespoon vegetable oil
- ½ cup chopped red bell pepper
- ½ cup chopped green onion
- 2 cups cubed JENNIE-O® Oven Roasted Turkey Breast
- ½ cup sweet-and-sour sauce
- ½ cup chopped almonds
- 2 tablespoons soy sauce
- 12 wonton wrappers
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