Baked Salmon with Lentils | Restaurante La Venus
If you’re looking for a nutritious yet flavorful meal, our Baked Salmon with Lentils recipe is the perfect balance of health and taste. Combining the tangy swee
Keywords
- Fish
- Marbella
- Mediterranean
- BBQ
- Restaurant
- Dining
- Port Maritimo
- Skewers
- Paellas
- Rices
- Specialties
- Salads
- Starters
- Soups
- Pastas
- Fried Fish
- Meats
- Marbella Beach
- Fish Restaurant Marbella
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restaurantelavenus.com.
Ingredients
- 1 ⅓ cups baby spinach
- 2 medium carrots, peeled into thin strips
- 1/2 teaspoon chili flakes (optional)
- 4 salmon fillets
- 1/4 cup fresh orange juice
- 1 tablespoon fresh ginger, grated
- 2 tablespoons warm water
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 2 tablespoons miso paste
- 1 cup cooked lentils
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