High Protein Coleslaw | Protein Deficient Vegan

Ingredients

• 11 oz Extra Firm Silken Tofu (I used Mori Nu)
• 2 tbsp Lemon Juice
• 1 tbsp Mustard (yellow or dijon)
• 2 tbsp Sugar
• 2 tbsp White Wine Vinegar
• 1 tsp Onion Powder
• 1/2 tsp Salt
• 2 cups Broccoli Slaw ((shredded broccoli and carrots))
• 3 cups Cabbage Slaw ((shredded cabbage and carrots))