Garlic and Lemon Baked Perch

Garlic and Lemon Baked Perch

sodelicious.recipes

Prepare to be dazzled by how easy it is to prepare this deliciously baked perch. It’s tender and moist and the lemon with garlic only make it better. Cook it in a buttery mustard and lemon juice...

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Ingredients

  • ⅔ cup melted butter
  • ⅓ cup heavy cream
  • ¼ cup lemon juice
  • 1 tablespoon mustard
  • salt
  • pepper
  • 1 pound nile perch fillet (4 fillets 4-ounce each)
  • 4 lemon slices
  • 7 garlic cloves
  • fresh parsley for garnishing

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