Mushrooms and marjoram with spaghetti and garlic crumbs – The Irish Times

Ingredients

• 200g wholemeal spaghetti
• 4 tbsp butter
• 2 cloves garlic
• 60g breadcrumbs
• 1 medium sized courgette, halved and sliced
• 350g button mushrooms
• 3 tbsp marjoram, roughly chopped
• 2 tbsp parsley, roughly chopped
• Black pepper
• Sea salt