Mushroom spaghetti | Recipe | Kitchen Stories
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Ingredients
- 400 g spaghetti
- 300 g brown mushrooms
- 1 White onion
- 3 cloves garlic
- 200 g Parmesan cheese
- 1 stalk parsley
- 1 red pointed pepper
- salt
- pepper
- water
- olive oil
- 1 tsp optional: lemon juice
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