Athens Foods | Fast Flaky Phyllo Reuben Sandwich

Athens Foods | Fast Flaky Phyllo Reuben Sandwich

athensfoods.com

Too hot in the kitchen? Use your air fryer to make this delicious corned beef, swiss cheese and sauerkraut sandwich wrapped in golden crispy phyllo dough.

View full recipe on athensfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at athensfoods.com.

Share this recipe:

Ingredients

  • 5 sheets Athens® Phyllo Dough (9″x14″), thawed
  • cooking spray
  • 5 ounces corned beef, thinly sliced
  • 5 ounces swiss cheese, thinly sliced
  • 1/3 cup sauerkraut, drained
  • 2 tablespoons thousand island dressing

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This