Swiss Steak - Braised Beef with Tomatoes - Beef - Recipes - Feast for Freedom
This classic braised beef dish is a great way to create a tender beef dish using less expensive cuts of beef. It's slow cooked on the stove with tomatoes and onions. You can tenderize the meat with a...
Ingredients
- 4 medium Fresh tomatoes , chopped (4 cups chopped)
- 1 teaspoon Sea salt , or to taste
- 2 tablespoons Dried oregano (or 6 tablespoons fresh, chopped)
- 1 Bay leaf
- 1 large Onion , cut into rings
- 1 clove Garlic , minced or finely chopped
- 1 stalk Celery, with leaves , chopped (1/2 to 3/4 cup chopped)
- 4 tablespoons Meat drippings , butter or coconut oil
- 1 1/2 pounds Round steak
- 1/2 to 1 teaspoon Fresh ground black pepper , or to taste
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