Raspberry Yogo Cake Recipe Choco Cube - ICAM Professional
professional.icamcioccolato.com
A creamy dessert with white chocolate and yogurt, raspberry gelee, and almond crumble
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at professional.icamcioccolato.com.
Ingredients
- 250 g Raspberry Puree
- 45 g Sugar
- 5 g Powdered gelatine
- 25 g Water
- 200 g Butter
- 200 g Sugar
- 200 g Biscuit flour
- 200 g Almin powder
- qb Salt
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