Gingery Cranberry-Pear Pie with Oatmeal Streusel Recipe - Details, Calories, Nutrition Information |

Ingredients

• 1 cup water
• 1/3 cup granulated sugar
• 1/2 cup dried cranberries
• 1 (1-inch) piece peeled fresh ginger , cut into 1/4-inch-thick slices
• 1 tsp grated orange rind
• 2 tsp fresh lemon juice
• 6 peeled anjou pears, cored and cut into 1/4-inch-thick slices (about 3 lb)
• 1.13 oz all-purpose flour (about 1/4 cup)
• 1/3 cup packed brown sugar
• all-purpose light piecrust dough
• cooking spray
• 1.5 oz all-purpose flour (about 1/3 cup)
• 2 tbsp unsalted butter, melted
• 2 tbsp orange juice
• 1 cup old-fashioned oats
• 1/2 tsp ground ginger
• 1/2 tsp ground cinnamon
• 1/4 tsp salt