Cornmeal Pancakes - Oryana

Ingredients

• 3/4 cup whole wheat pastry flour
• 3/4 cup cornmeal
• 3 tablespoons cane sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/4 cups milk
• 2 eggs
• 1 teaspoon vanilla
• 1/2 stick butter, melted, cooled slightly
• Vegetable oil or clarified butter