Rosemary and Feta Beer Biscuits - CraftBeer.com

Rosemary and Feta Beer Biscuits - CraftBeer.com

www.craftbeer.com

This simple recipe for beer biscuits made with your favorite American lager is a great addition to your beer recipe arsenal.

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Ingredients

  • 3 cups whole wheat flour or whole wheat pastry flour
  • 1 Tbsp granulated sugar
  • 1 tsp salt
  • 1 Tbsp baking powder
  • 2 Tbsp fresh rosemarry, chopped
  • 3/4 cup feta, cumbled
  • 12 ounces beer
  • Up to 1/4 cup of water (if the dough is too dry)

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