Jerk Spice Cheese Latkes
Beecher’s Jerk Spice Cheese combines the rich, nutty profile of their classic cheese with the bold, earthy flavors of Jamaican jerk seasoning. This versatile ch
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Cooking tools:
- Grater
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Kitchen towel
- Whisk
- Stove
- Skillet
- Spatula
Ingredients
- 2 large russet potatoes, shredded
- 2 teaspoons kosher salt
- 2 teaspoons freshly squeezed lime juice
- Freshly ground black pepper to taste
- 3 green onions, chopped
- 1 large shallot, chopped
- 2 tablespoons chopped fresh parsley
- 1 ounce Beecher’s Jerk Spice Cheese, grated (about 1/4 cup)
- 1/2 cup bread crumbs
- 2 large eggs, beaten
- 4 tablespoons unsalted butter
- 1/4 cup extra-virgin olive oil
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